Oreo Truffles

Oreo Truffles

Ingredients

1 package Double Stuffed Oreos

4 oz Cream Cheese, you may add up to 8 oz, I just like the consistency best with 4 oz.

3 Hershey XL Milk Chocolate Bars

Instructions

1. Chop Oreos up finely in a food processor.  

2. With hands (or a spoon, I just think hands are faster), mash softened cream cheese and crushed Oreos until well combined.

3. Roll into 1" balls and place on a wax covered cookie sheet. Put in fridge for 15 minutes.

4. While balls are in freezer, melt chocolate in a glass measuring cup in microwave.  

5. Pull the Oreo Truffles out of fridge, and dip into chocolate. 

6. Let chocolate set, refrigerate and enjoy!